mediterranean pasta salad with artichokes

Cook pasta according to package directions; drain and rinse in cold water. MAKE IT SHINE! Stacey. Transfer to a large bowl; add the tomatoes, artichokes, olives, basil, cheese and pepper. Any type of pasta will work for this recipe. ADD YOUR PHOTO. Mediterranean Artichoke Pasta Salad. This salad will keep in the fridge for 3-4 days. It can easily be adapted to feed a large crowd. Combine the vinaigrette ingredients; drizzle over pasta mixture and toss to coat. 3 People talking Refrigerate for at least 1 hour. Recipe by Stacey Sweet.

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