I'm not big on the rigatoni pasta in this. I added more salt, crushed red pepper, dried basil (along with the recommended fresh basil) - It was still lacking. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Salted products not no-salt. Cook pasta according to package directions, omitting salt and oil; drain. minced garlic, diced tomatoes, sharp cheddar cheese, ground beef and 12 more. Not sure why everyone added more salt. Arrange mozzarella over pasta mixture. I upped the ground beef to 1.5 lbs. The Best Linguine Pasta Ground Beef Recipes on Yummly | Easy Ground Beef Enchiladas, Ground Beef And Potato Gratin, Mongolian Noodles With Ground Beef. This was really good! Place onions in a food processor; pulse until finely chopped. this link is to an external site that may or may not meet accessibility guidelines. Stir together sour cream, cream cheese, and green onions. My family can’t … Next time, though, I will cook the pasta before adding to the meat/sauce mixture and won't cook another 13 minutes. Stir well to combine. Used 28oz can of petite diced tomatoes, doubled the garlic, and used 1/4 lb more beef That's it. To cut that acid taste, instead of adding more salt, try just a touch of sugar. 398 calories; calories from fat 30%; fat 13g; saturated fat 7.4g; mono fat 1.9g; poly fat 0.6g; protein 26g; carbohydrates 42g; fiber 3g; cholesterol 45mg; iron 2.8mg; sodium 874mg; calcium 339mg. Found that the finished product still lacked a little salt, and the serving size was at least 2 cups per person which was more than most of us could eat! I altered the meal and Pre-Cooked the pasta ahead of time eliminated the broth part,i used cooked carrots,diced tomatoes since that i what i had in the house and dried spices. We liked it and I will probably make again. Info. It cuts the acid bite and adds just a very slight sweet taste which compliments the other ingredients. Waaaaaay too much for just me and one other. Offers may be subject to change without notice. Jump to Recipe. Too large. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Seems like beef stock (or broth) would give it a richer taste. © Copyright 2020 Meredith Corporation. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Might be a 4 star but I didn't have the fresh mozzarella and had to use shredded. Cook beef and garlic in a Dutch oven coated with cooking spray, stirring until beef crumbles and is no longer pink. Easy recipes for ground beef casserole. Linguine with Meat Sauce Casserole Linguine with Meat Sauce Casserole ... 1 pound extra-lean ground beef 1 teaspoon bottled minced garlic ... Cook beef and garlic in a Dutch oven coated with cooking spray, stirring until beef crumbles and is no longer pink. Info. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. ground beef and 1/2 lb. Everybody understands the stuggle of getting dinner on the table after a long day. Add carrots; pulse until finely chopped. This is a keeper with that one substitute. I am always surprised when someone makes changes, in some cases - significant changes, and then complains the outcome was OK, not great. Add garlic; cook 2 minutes. Linguine pasta tossed with a creamy cheese sauce and diced ham. If you’ve been following Dance Around the Kitchen for awhile, you know I’m a sucker for one-dish skillet dinners. Meanwhile, brown the ground beef in a skillet with the onion, garlic, and fresh seasonings until the beef is no longer pink and the vegetables are soft. Place pasta in a 13- x 9-inch baking dish coated with cooking spray. MyRecipes may receive compensation for some links to products and services on this website. 16 ounces penne pasta, cooked according to package directions and drained For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Love this recipe - it's easy, tasteful and great for a group of people. Chicken broth is a always a good additive (especially instead of just water) It does normally does not take away from other seasoning flavors. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. You didn't make the recipe -- you made your version of it. sweet Italian sausage and the garlic. Would add chopped sausage for more flavor. Think it might improve the texture of the Rigatoni. Might add spinach next time. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. No duh. Minor changes. This One-Dish Ground Beef Casserole is enjoyed by even the pickiest of eaters. Beef Enchilada Casserole – Layers of seasoned ground beef, cheese, enchilada sauce, and soft flour tortillas baked until everything is hot and bubbly. Add carrots; pulse until finely chopped. Add oil to pan; swirl to coat. Stir in stock, 4 tablespoons basil, tomato paste, vinegar, pasta, and tomatoes. You might be surprised, tomatoes are acidity. Spread over linguine. Will definitely make again! I use brown sugar in my Spaghetti sauce to create a deep rich flavor and I am always asked - what did you do to this sauce - Its great? It could use more salt and perhaps some integral shredded cheese. But worth making! ** To lower sodium, omit the salt and use reduced-sodium canned tomato porducts. Linguine Casserole 1 pound Ground beef 1 teaspoon Garlic Minced 24 oz Pasta Sauce 8 oz Linguine 16 oz Sour cream 8 oz Cream Cheese Softened 1 bunch Green Onion Chopped 6 oz Mozzarella Shredded Brown beef with garlic in Dutch oven coated with spray, until beef is crumbly & … Stir in tomatoes and next 4 ingredients; simmer 30 minutes. Will make again. Still this one is a cook book keeper :). How can you give this 5 stars when you changed some of the important items. Let stand 5 minutes. Place half of linguine in deep 4 quart, greased casserole. Family really enjoyed this recipe......I did make a number of minor substitutions though....didn't use low/no salt items, used dried basil instead of fresh (1/3 of what was called for), tomato sauce in place of the strained tomatoes (they were ridiculously expensive). With very simple prep work, it will become a weeknight staple in your household. I won't be putting this one in my files. Made this for dinner tonight and it is delicious!!!!!. Will definitely make again. Easy recipes for ground beef casserole. You are definitely set for many meals with this one. MyRecipes.com is part of the Allrecipes Food Group. Sprinkle with Parmigiano-Reggiano; bake at 350° for 15 minutes or until pasta is done. Pour into a lightly greased 8×8-inch square baking dish. Excellent dish. Flavors were good. 1 lb ground beef; 1 large onion puréed; 1 1/2 tsp sea salt; 1 tsp black pepper; 1 tsp turmeric powder; 6 oz tomato paste 1 can; 12 oz linguine pasta ¾ of a 1 lb package; 1 whole head of garlic peeled and chopped; 1/2 cup parmesan cheese shredded; 1 handful basil leaves chopped Add ground beef, cook until brown, stirring to crumble beef. It's basically incredibly bland. See how to make this hearty dinner winner with rice, noodles, potatoes, or Mexican-style.
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